Pina Colada serving ideas are available from Chef & Bar Supplies. One of the most popular cocktails on many bar menu's. This is a classic presentation using either a Hurricane or Hi-Ball glass.
Just to help along the way....here is a classic Pina Colada recipe!
- 35ml Gold Rum.
- 1 tbsp Coconut flavoured Rum.
- 50ml Coconut Cream.
- 50ml Pineapple Juice.
- 3-4 Pineapple chunks.
Place the two Rums, Pineapple Juice, Pineapple Chunks & Coconut Cream into blender.
Place lid on blender!!!
Blend until mixture is smooth.
Pour into your chosen glass.
Garnish with desired fruit and serve.